Quesadillas are simple to make without a recipe, but I wanted to write this one out using Beyond Meat beef crumbles (a ground beef alternative made of pea protein). These quesadillas were FULL of flavor and ready to eat in about 30 minutes. The ingredients list might look lengthy at first, but you probably have about half of those items in your kitchen right now! I recommend it for those nights when you’re pressed for time but still want to eat something home cooked and packed with nutrients. Perfect for Meatless Monday!
Note: This recipe calls for 4 tortillas but it can easily serve more than 4 people, especially if you use toppings like sour cream or avocado slices that would help fill you up. If you have any extra filling, keep it refrigerated and use for breakfast tacos or omelets the next day!